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Emirates takes flight with the Move to -15°C Coalition

Emirates takes flight with the Move to -15°C Coalition
Emirates takes flight with the Move to -15°C Coalition
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Emirates has taken the lead in the Move to -15ºC global coalition. As the first airline to join, the business brings its expertise in transporting perishable goods to support this initiative.

The Move to -15°C Coalition was founded in 2023 after the release of the Three Degrees of Change report, supported by DP World and created by experts from the International Institute of Refrigeration, the University of Birmingham, and London South Bank University.

Launched at COP28 in the UAE, the Move to -15ºC coalition aims to change frozen food temperature standards to cut energy use in the supply chain. 

The idea is that lowering the standard by three degrees can benefit the environment without affecting food quality or safety. 

The coalition brings together industry partners to test this idea, share data, propose changes, and work with policymakers to drive awareness and action.

Emirates SkyCargo: Perishables and frozen food logistics

Emirates SkyCargo leverages its expertise in perishables and frozen food logistics to drive innovation in the supply chain: 

  • Global fresh food transport leader: Emirates SkyCargo moves 900 to 1,000 tonnes of fresh food daily, making perishables its largest business unit.
  • Cutting-edge cool chain solutions: The airline’s advanced infrastructure and innovative technologies ensure world-class cold storage and transport.
  • Strong supply chain partnerships: Established relationships across the supply chain position Emirates to provide invaluable insights into rethinking frozen food logistics. 

Perishable goods transportation market

The IMARC Group reports the rising demand for processed food across the globe is one of the primary factors driving the perishable goods transportation market growth.

“The increasing adoption of natural and plant-based diets, including fresh fruits and vegetables, berries, tomatoes, avocados, oranges, apples, pears, lettuce, and other leafy greens, is propelling the market growth,” reads the report.

The report also highlights the adoption of electric vehicles (EVs) that are eco-friendly, cost-effective, reduce carbon footprint, and promote green transportation is positively contributing to the market’s growth.

NOW READ: 71% of shoppers unaware they use AI: Survey

Photo Credit: Emirates 

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About the author

Sharl Els

Sharl is a qualified journalist. He has over 10 years’ experience in the media industry, including positions as an editor of a magazine and Business Editor of a daily newspaper. Sharl also has experience in logistics specifically operations, where he worked with global food aid organisations distributing food into Africa. Sharl enjoys writing business stories and human interest pieces.

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